Ingredients
- Boursin cheese
- Pasta (any type)
- Spinach (optional)
- Tomatoes (optional)
- Salt
- Pepper
- Olive oil (for cooking)
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. If using, add spinach and tomatoes, cooking until spinach is wilted and tomatoes are soft.
- In a large bowl, combine the cooked pasta, Boursin cheese, sautéed spinach, and tomatoes. Season with salt and pepper to taste.
- Transfer the mixture to a baking dish. Bake in the preheated oven for about 20 minutes or until the top is golden and bubbly.
- Serve hot and enjoy your creamy, cheesy pasta bake!
Notes
Use pasta that holds sauce well, like penne or shells. Warm the Boursin slightly for easy mixing.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg