Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup natural peanut butter
- 1/4 cup unsweetened applesauce
- 1/4 cup honey
- 1/2 cup water
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C).
- Grease your mini bundt cake pan generously.
- Combine peanut butter, applesauce, honey, and egg in a mixing bowl; blend until smooth.
- Add whole wheat flour and half of the water, stir until combined, then add remaining water until smooth and thick.
- Pour batter into prepared pan cavities, filling two-thirds full.
- Bake for 15-20 minutes until a toothpick inserted comes out clean.
- Cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
- Serve to your furry friend and enjoy their joy!
Notes
Adjust water for batter texture, and ensure peanut butter is free from additives.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dog Treat
- Method: Baking
- Cuisine: Pet Treats
- Diet: Dog-Friendly
Nutrition
- Serving Size: 1 mini cake
- Calories: 150
- Sugar: 5g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg