Ingredients
“2 medium apples, peeled and finely diced”,
“1 cup plain flour”,
“1 1/2 tsp baking powder”,
“1/4 tsp salt”,
“1 tsp ground cinnamon”,
“1/4 cup granulated sugar”,
“1 large egg”,
“1/3 cup milk”,
“1 tsp vanilla extract”,
“Vegetable oil for frying”,
“2 tbsp granulated sugar (optional)”,
“1/2 tsp ground cinnamon (optional)”,
“1/4 cup brown sugar”,
“2 tbsp butter”,
“2 tbsp milk or cream”,
“Pinch of salt”
Instructions
“Whisk flour, baking powder, salt, cinnamon, and sugar in a bowl.”,
“In another bowl, beat the egg, milk, and vanilla.”,
“Combine wet and dry ingredients and fold in apples.”,
“Heat oil to 340-350°F. Drop spoonfuls of batter into hot oil.”,
“Fry 2-3 minutes per side until golden. Drain on paper towels.”,
“Optional: Roll warm fritters in cinnamon sugar.”,
“Make caramel: Melt butter and brown sugar, stir in milk and salt.”,
“Simmer 2-3 minutes until thickened. Drizzle over fritters.”
Notes
Add nutmeg for extra warmth. Best served warm. Reheat in oven or air fryer. Store caramel in fridge.
- Prep Time: 15 min
- Cook Time: 15 min
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 90
- Sugar: 8g
- Sodium: 55mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 12g
