Crispy Air Fryer “Fried” Chicken – The Recipe Critic

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on February 4, 2026


Crispy Air Fryer "Fried" Chicken - The Recipe Critic

Crispy Air Fryer "Fried" Chicken is a delightful dish that brings you all the flavor of traditional fried chicken without the extra oil. This recipe is perfect for busy weeknights when you want something tasty but easy to prepare. The air fryer does the hard work for you, making the chicken crispy on the outside and juicy on the inside. It uses simple ingredients that you probably already have at home, making it an effortless option for any meal.

Many people enjoy making this recipe because it helps you cut down on fat while still satisfying your cravings. You can customize the seasoning to fit your taste, and it cooks quickly, leaving you more time to enjoy the meal with family or friends. Whether you are cooking dinner on a regular evening or hosting a casual gathering, this Crispy Air Fryer "Fried" Chicken is sure to impress everyone.

Why You’ll Love This Crispy Air Fryer "Fried" Chicken

This recipe is loved for its delicious taste and simple preparation. Using everyday ingredients, you can whip up a batch of crispy chicken that tastes like it was fried in a pan. The air fryer gives the chicken a golden brown crust without needing a lot of oil, making it a healthier choice. You’ll appreciate how easy it is, as it requires minimal prep and cleanup, making it a go-to comfort food.

How to Make Crispy Air Fryer "Fried" Chicken

Ingredients You’ll Need

  • 2 pounds bone-in, skin-on chicken pieces
  • 1 cup buttermilk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 1/2 cups breadcrumbs or panko crumbs
  • Cooking spray

Step-by-Step Directions

  1. Marinate the Chicken: In a large bowl, combine the buttermilk, garlic powder, onion powder, paprika, salt, and black pepper. Add the chicken pieces and coat them well. Cover and marinate in the fridge for at least 1 hour, or overnight for more flavor.

  2. Prepare for Cooking: Preheat your air fryer to 380°F. Remove the chicken from the marinade and shake off any excess liquid.

  3. Coat the Chicken: Roll the chicken pieces in the breadcrumbs, pressing them gently to adhere. This creates a nice crust when cooking.

  4. Air Fry the Chicken: Lightly spray the air fryer basket with cooking spray. Place the chicken pieces in a single layer without overcrowding. Spray the tops of the chicken pieces with a little cooking spray.

  5. Cook the Chicken: Air fry for 25-30 minutes, flipping the chicken halfway through. The internal temperature should reach 165°F, and the outside should be golden and crispy.

  6. Serve and Enjoy: Once done, remove the chicken from the air fryer and serve it hot.

How to Serve Crispy Air Fryer "Fried" Chicken

Serve this crispy chicken with your favorite sides. Classic pairings include coleslaw, mashed potatoes, or corn on the cob. You can also enjoy it in a sandwich with lettuce and tomato or toss it into a salad for a quick meal.

How to Store Crispy Air Fryer "Fried" Chicken

To store leftovers, let the chicken cool to room temperature. Place the pieces in an airtight container and keep them in the fridge for up to 3 days. If you need to keep them longer, consider freezing in a freezer-safe bag for up to 2 months.

Tips for the Best Crispy Air Fryer "Fried" Chicken

For the best results, ensure that the chicken is well-coated in the marinade, which helps keep it moist. Don’t overcrowd the air fryer basket; this allows hot air to circulate, making the chicken crispy. Remember to preheat your air fryer for even cooking, and feel free to experiment with different seasonings to match your family’s taste.

Crispy Air Fryer "Fried" Chicken - The Recipe Critic

Recipe Variations

You can switch up the seasoning to create your own flavor. Try adding cayenne pepper for a spicier kick or Italian herbs for a different taste. You can also use boneless chicken breasts or thighs if you prefer.

Frequently Asked Questions (FAQs)

Can I use boneless chicken?
Yes, you can use boneless chicken pieces, but adjust the cooking time since they may cook faster.

Is there a way to make this recipe gluten-free?
Absolutely! Use gluten-free breadcrumbs or crushed cornflakes to ensure it’s safe for a gluten-free diet.

Can I cook frozen chicken in the air fryer?
Yes, but cooking times will vary. Make sure the chicken is fully cooked and reaches an internal temperature of 165°F.

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