Juicy Spicy Grilled Cuban Chicken

Juicy Spicy Grilled Cuban Chicken

Juicy Spicy Grilled Cuban Chicken is a flavorful dish that brings a taste of Cuba to your tabletop. This chicken is marinated in a mix of bright citrus juices and bold spices, making it tender and full of zest. When grilled, the outside gets a beautiful char while the inside remains juicy. This dish is perfect for a family dinner or a backyard barbecue. It also pairs well with various sides, making it versatile for any occasion. Whether you are new to grilling or a seasoned pro, this recipe is simple and fun.

With its easy preparation and delicious outcome, you will love this Juicy Spicy Grilled Cuban Chicken. The marinade infuses the chicken with exciting flavors, ensuring that each bite has a kick. This dish is satisfying and can be served with fresh sides like salads or rice. It’s a guaranteed hit with anyone who loves grilled foods. Plus, garnishing with cilantro and lime not only adds color but also enhances the taste. Get ready to impress your family and friends with this tasty recipe!

How to Make Juicy Spicy Grilled Cuban Chicken

Ingredients You’ll Need

• 4 boneless, skinless chicken thighs
• 1/4 cup orange juice
• 2 tablespoons lime juice
• 3 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1 teaspoon chili powder
• Salt and pepper to taste
• Fresh cilantro for garnish
• Lime wedges for serving

Step-by-Step Directions

1. In a bowl, combine orange juice, lime juice, garlic, cumin, paprika, chili powder, salt, and pepper to create the marinade.
2. Add the chicken thighs to the marinade and let them marinate in the refrigerator for at least 2 hours, preferably overnight.
3. Preheat the grill to medium-high heat.
4. Remove the chicken from the marinade and discard any leftover marinade.
5. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and juices run clear.
6. Serve the grilled chicken with lime wedges and garnish with fresh cilantro.

How to Serve Juicy Spicy Grilled Cuban Chicken

Juicy Spicy Grilled Cuban Chicken can be served with various sides, such as rice, beans, or a crisp salad. It is excellent for a summer gathering or a cozy family dinner. A squeeze of lime over the chicken enhances the flavor and adds a refreshing touch.

How to Store Juicy Spicy Grilled Cuban Chicken

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. To reheat, simply warm the chicken in the microwave or on a grill for a few minutes until heated through.

Tips for the Best Juicy Spicy Grilled Cuban Chicken

• Do not skip marinating for the best flavor. The longer you marinate, the more intense the taste will be.
• Make sure your grill is hot before adding the chicken. This helps to sear the outside and lock in the juices.
• Use fresh lime and orange juice for the best flavor.

Recipe Variations

Feel free to adjust the spices to your taste. If you like it spicier, add some cayenne pepper to the marinade. For a sweeter flavor, add a bit of honey. You can also substitute chicken thighs with chicken breasts if you prefer.

Frequently Asked Questions (FAQs)

Can I use chicken breasts instead of thighs?
Yes, you can use chicken breasts for this recipe. Just be sure to adjust the cooking time, as they might cook faster.

How can I tell if the chicken is fully cooked?
The chicken is fully cooked when the internal temperature reaches 165°F (75°C) and the juices run clear.

Can I freeze the marinated chicken?
Yes, you can freeze the marinated chicken before grilling. Just make sure to defrost it in the fridge before cooking.

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